Fork + Bottle: Bourbon Heritage Month

THURS 09.21.17 // 6:30pm // $89 per person Do you love a fine wine? Craft beer? Sipping bourbon? So do we. Join Mary Eddy’s for our ongoing Fork + Bottle dinner series where we highlight our favorite guest brewers, distillers and winemakers with special pairings for tasting menus prepared by executive chef Jason Campbell. In … Continued