SUN 05.09.21 // 10am-2pm Celebrate this Mother’s Day with brunch at Mary Eddy’s Kitchen x Lounge. Executive chef Jeff Patton is preparing an a la carte menu with all your brunch favorites, like Eggs Benedict, Pulled Pork Hash, and Sweet Cream Waffles with Bourbon Maple Syrup. As a special Mother’s Day token, a 3×5 print by … Continued
Pan-Roasted Parsnips with Maitake Mushrooms and Hazelnuts By Chef Jeff Patton “In the dead of winter I often turn my focus from the bright colors of spring and summer to the deep earthen tones of the soil and the root vegetables growing underneath. This dish serves as a celebration of the unsung hero of winter, … Continued
Dine with art this Valentine’s Day and swoon over Chef Jeff Patton’s special three-course Bella Notte dinner for two inspired by Lady & The Tramp. Featuring Italian classics like homemade spaghetti and meatballs, garlic bread, Caesar salad, and a chocolate finish, this menu is available for in-house dining or carry-out Friday, February 12th – Sunday, … Continued
NYE DINNER AT-HOME *CLOSED* Ring in the New Year (and say good-bye to 2020) with Mary Eddy’s dinner for 2 at home! Celebrating from your couch this year? After a year like this one, we don’t blame you. Indulge in Chef Jeff’s honey-lemon rotisserie chicken with scalloped potatoes and roasted carrots. Feeling extra? Add on a … Continued
All month long, we’ll be collecting winter weather items to help keep our friends at the Homeless Alliance warm. If you have items you wish to donate, drop them off with our 21c Oklahoma City valet at 900 West Main St. and we’ll take care of the rest. As an added bonus, anyone who drops … Continued
Roasted Sweet Potato and Pancetta Crostini By Chef Jeff Patton “I love this dish because it showcases some of my favorite fall flavors, and I get to talk about bacon’s fancy cousin from Italy, pancetta.” – Chef Jeff Patton >Printable recipe for your personal cookbook! >Full 21c Chef Family Cookbook Trying one of these recipes … Continued
The safety and trust of our team, our guests and our city is more important than ever as we begin our “new normal” together. We cannot wait to welcome you back to our dining room, but we will not re-open until we feel it safe to do so. We are closely following CDC guidelines and … Continued
We currently live in a world that is changing rapidly – by the day and by the hour. As we navigate through these times of change and uncertainty, we do so with the safety of our team, our guests and our city as our highest priority. We must support our local authorities as they work … Continued
SUN 04.16.17 / 10am-2pm / $35 adults; $18 children Leave foraging to the bunnies. Mary Eddy’s Easter Brunch menu is fully stocked with farm fresh ingredients which means you won’t have to lift a finger. Come indulge with a three-course prix fixe menu created by executive chef Jason Campbell and satiate your hunger with dishes … Continued
Mary Eddy’s Kitchen x Lounge’s craft cocktail, Two Birds, One Stone, is listed as one of the “11 Hottest Cocktails to Drink in Bars Now” according to Liquor.com. If you haven’t tried the hottest cocktail in town yet, it’s high time! // Read the article here
